Joseph Zucchi is a Physician Associate and Clinical Supervisor at Transition Medical Weight Loss in Salem, New Hampshire, where he leads a multidisciplinary team delivering evidence-based obesity and metabolic care. With a Master of Physician Assistant Studies from MCPHS University, a background as an ACE Certified Personal Trainer, and research experience at Tufts University, Joseph brings an impressive blend of clinical proficiency and hands-on fitness expertise to his work. He serves as a speaker for Eli Lilly, sits on the Board of the New England Obesity Society, and has been featured in The Wall Street Journal, The New York Times, and Bloomberg. His mission is clear: treat obesity as the chronic disease it is by reducing stigma and expanding access to care.

Ginger Hultin is an integrative, clinical dietitian and cancer nutrition specialist who received her Doctorate in Clinical Nutrition from the University of North Florida. She received her master's degree from Bastyr University, where she currently serves as adjunct faculty teaching clinical nutrition. She has been in practice for over 10 years using a personalized, holistic nutrition approach. She runs a full-time virtual private practice, Ginger Hultin Nutrition where she helps clients with complex health problems improve their health thought nutrition. In addition to being the host of The Good Clean Nutrition Podcast, she is an author of two books, Anti-inflammatory Diet Meal Prep and the How to Eat to Beat Disease Cookbook.