Evidence-Based Briefs

Ultra-Processed Foods and Health Risk: What the Evidence Tells Us

Ultra-processed foods (UPFs) contribute a substantial proportion of daily intake across all age groups in the United States. Increased consumption has occurred alongside rising rates of cardiometabolic disease, mental health concerns, and all-cause mortality, drawing concern from health...

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The Holiday Season and Stress Management: A Clinical Perspective

The holiday season is an important time of connection and celebration, but can also be associated with increased stress, disrupted routines, and health challenges.1-3 Patients may experience changes in eating patterns, tension headaches, overconsumption and weight gain, and increases in...

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The Sleep-Appetite Connection

Sleep and eating behavior have a complex, bidirectional relationship, driven by hormonal regulation of appetite and metabolism.1,2 When sleep patterns are disrupted, individuals often experience increased hunger, a shift toward calorie-dense foods, and irregular eating schedules.1,3 Timing of...

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